Apple Pie with oil or Tahini

The period of Great Lent dates back to the 4th century AD and constitutes the oldest fast of the Orthodox Church. During Lent, the faithful prepare themselves spiritually and physically for the great event of the Resurrection of our Lord Jesus Christ. The fasting that is followed during Great Lent is strict, with specific rules, as well as some exceptions. During the fasting period of Great Lent, the consumption of meat and fish is prohibited, as well as all dairy products. Additionally, eggs, wine and oil are also prohibited.

We peel the potatoes and boil them to become soft. We strain and melt them in the puree mill. We put them in a big bowl with the rest of the vegetables ( except for the flour) and mix them well. We put the mixture in the fridge for half an hour to become harder. We shape the croquettes, flour and fry them in hot oil, until they become browned and crunchy.

At first, we boil the beetroots and we put them in a platter. We sauté the mushrooms and put them on the boiled beetroots. Then, we add the nuts and the garlic and finally we sprinkle our salad with salt, oil and balsamic vinegar.