Omelette with Potatoes and Mushrooms

Wash, chop the mushrooms and mix with remaining ingredients. Heat oil and pour this mixture with spoonfuls of mushrooms for frying. If its necessary, add a few tablespoons of flour.

1) Put in the pot our olive oil and the butter to burn a little, add the onions and saute lightly, add the mushrooms and continue sautéing until get browned our ingredients.
2) Then add the rice and warm water, salt, pepper, remix very well and leave to boil until they are left with little water.
3)Take down the pot from the heat, cover with a clean towel and putting on the lid, bring the rice to swell and absorb all the water.
4) We keep the rice warm when served on a plate put over a little chopped parsley.

According to the tradition, in the 4th century AD, the Byzantine emperor Theodosius the Great (379–395 AD) laid the foundations for the reconstruction of the monastery, as a gesture of gratitude for the salvation of his son, Arkadius. Arcadius was sailing towards Rome, when suddenly the ship was wrecked and he himself was miraculously saved by the intervention of the Virgin Mary. Arkadius was found on the shores of the Athonian Peninsula, sleeping next to a reed.