Veloute Vegetable Soup

After we have soaked, washed   and   peeled  the beans, we start boiling them. We also boil the octopus in another pot  without putting anything else in it. When the green beans are half boiled, we  pour  the octopus’ juice on them, all the other ingredients needed  and the whole tentacles in the pot, but we don’t mix them.
When the sauce is boiled down, we serve the green beans by cutting the tentacles in small pieces and trimming the whole platter with them.

Put in the kettle the mushrooms, the onion, cut into large slices, one cup of water, oregano and pepper, to get a boil. Then, add the remaining water and when it boils, add the rice and all the rest materials, along with vegetable cubes. Close the kettle and let it boil. Ten minutes after the valve gets up, the food is ready. Open the kettle and add the dill and the parsley. 

Important services such as the Port Authority, the Police Station, the Customs and the Post Office are located in Dafni, which serve the monks and pilgrims upon their arrival or departure from Mount Athos. Here, in Dafni, is our store Monastiriaka (mount athos shop) and we are the oldest company in Greece for gathering and distributing monastic products to the whole world. We make shipments all over Greece and to more than 100 countries around the world.